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Welcome to Prep's Dining Services

The Dining Services Department at Georgetown Preparatory School has the responsibility to provide all foodservices for all school events. The most important of these, is feeding the students daily. We serve the 96 resident students a hot breakfast every Monday through Friday, and a Continental Breakfast on weekends. The resident students also receive dinner each night. Dinners vary in the form of family style meals on Mondays, and Buffets the rest of the week. Lunch is the largest meal, serving 440 students and over 100 faculty and staff over the course of three periods Monday through Friday. The residents are served lunch on Saturday and a brunch on Sunday.

The Dining Services also is responsible for providing meals to the Jesuit Community which resides on campus.

Catering services have become an important factor on campus over the past 4 years and continues to grow each year with the increase of events held on campus. Our catering services have expanded outside the community over the past couple of years to cater to parents and friends of the Prep community, as well as local businesses. Additional Services include providing prepared dinners to go to faculty, staff and parents.